In "Garage Logic" this is known......
......as an end of the world.A health Nazi with some common sense.
From the Fergus Falls Daily:
A vast majority of people would frequent establishments that are smoke-free more or to the same extent than those that allow smoking.........The study, according to Dr. Richard Rathge with the NDSUDC.......Rathge likened it to standards put on businesses by OSHA, public health standards for food and water and other regulations."You expect it with food. You expect it with water. Why not with air?" asked Rathge.(Full Story here)
Dr. Rathge is correct, why not apply OSHA standards to the air quality in bars & restaurants? ...............Funny you should mention that.
In 2004 city of St. Louis Park, MN. did just that, and in Feb. 05 we compared those results to OSHA's guidelines on secondhand smoke, here are the results....... http://fightcityhall.net/_wsn/page2.html
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